Friday, May 25, 2012

Pineapple Ham Steak

Pineapple Ham Steak

1# Pineapple, fresh, peeled, chunked
1 ham steak (3# bone in)
4 T. Honey
2 T. Brown Sugar
1 can pineapple slices in juice

In a crockpot place pineapple chunks on bottom. Add Ham Steak. In a small bowl mix honey and suagar together. Brush over ham steak. Cover with 1 can pineapple slices in juice. Turn on high 4 hours. Let simmer on warm 1 hour. Serve with Wild Rice and Roasted Asparagus/Brussel Sprouts.

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